Enjoy your meal!
salad buffet, bread and spread
breast of corn-fed-chicken filled with cream cheese,set on curry foam,creamy polenta,and green asparagus
filet of plaice in tempura-dough set on basmati-rice,wok-vegetable and peanut-foam
blueberry-curd-dumpling with vanilla sauce
Out of our wine assortment we highly recommend:
BIO Cuvée Antonius, Kloster Spitz, Neusiedlersee